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Animal diseases of public health importance.
The Food and Agriculture Organization's (FAO) interest in emerging diseases caused by foodborne pathogens derives from its role as the leading United Nations agency with a mandate for food quality and safety matters. The Food Quality and Standards Service of FAO's Food and Nutrition Divisi...
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| Formato: | Texto |
| Lenguaje: | English |
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Centers for Disease Control and Prevention
1997
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2640084/ https://www.ncbi.nlm.nih.gov/pubmed/9366603 |