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Influence of Different Drinks on the Colour Stability of Dental Resin Composites

OBJECTIVES: The objective of this study was to evaluate the discolouration effects of artificial saliva, granule lemon juice, coffee (without sugar), coca cola, sour cherry juice, fresh carrot juice and red wine on resin-based composite materials that are commonly used in restorative dentistry. METH...

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Detalles Bibliográficos
Autores principales: Topcu, Fulya Toksoy, Sahinkesen, Gunes, Yamanel, Kivanc, Erdemir, Ugur, Oktay, Elif Aybala, Ersahan, Seyda
Formato: Texto
Lenguaje:English
Publicado: Dental Investigations Society 2009
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2647959/
https://www.ncbi.nlm.nih.gov/pubmed/19262731