Beneficial Effect of Food Substitute Containing L-Arginine, ω-3 Poly Unsaturated Fatty Acid, and Ribonucleic Acid in Preventing or Improving Metabolic Syndrome: A Study in 15 Overweight Patients and a Study of Fatty Acid Metabolism in Animals

This study was conducted to investigate whether or not a food substitute (Dr. BAANs®) containing three bioactive components L-arginine, ω-3 polyunsaturated fatty acid, and ribonucleic acid, supplied orally to 15 overweight patients, may have efficacy to prevent or improve the metabolic syndrome of t...

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Detalles Bibliográficos
Autores principales: Watanabe, Kenichi, Arozal, Wawaimuli, Tanaka, Hiroko, Ma, Meilei, Satoh, Susumu, Veeraveedu, Punniyakoti T., Kobayashi, Takashi, Oyama, Hiroshi, Sakaguchi, Yoshiko
Formato: Texto
Lenguaje:English
Publicado: the Society for Free Radical Research Japan 2009
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2675026/
https://www.ncbi.nlm.nih.gov/pubmed/19430616
http://dx.doi.org/10.3164/jcbn.08-241

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2675026/
https://www.ncbi.nlm.nih.gov/pubmed/19430616
http://dx.doi.org/10.3164/jcbn.08-241

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