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Edible aquatic Coleoptera of the world with an emphasis on Mexico

Anthropoentomophagy is an ancient culinary practice wherein terrestrial and aquatic insects are eaten by humans. Of these species of insects, terrestrial insects are far more commonly used in anthropoentomophagy than aquatic insects. In this study we found that there are 22 genera and 78 species of...

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Detalles Bibliográficos
Autores principales: Ramos-Elorduy, Julieta, Moreno, José Manuel Pino, Camacho, Victor Hugo Martínez
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2009
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2678099/
https://www.ncbi.nlm.nih.gov/pubmed/19379486
http://dx.doi.org/10.1186/1746-4269-5-11