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Edible aquatic Coleoptera of the world with an emphasis on Mexico
Anthropoentomophagy is an ancient culinary practice wherein terrestrial and aquatic insects are eaten by humans. Of these species of insects, terrestrial insects are far more commonly used in anthropoentomophagy than aquatic insects. In this study we found that there are 22 genera and 78 species of...
Autores principales: | Ramos-Elorduy, Julieta, Moreno, José Manuel Pino, Camacho, Victor Hugo Martínez |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2009
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2678099/ https://www.ncbi.nlm.nih.gov/pubmed/19379486 http://dx.doi.org/10.1186/1746-4269-5-11 |
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