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Amino acid racemization reveals differential protein turnover in osteoarthritic articular and meniscal cartilages
INTRODUCTION: Certain amino acids within proteins have been reported to change from the L form to the D form over time. This process is known as racemization and is most likely to occur in long-lived low-turnover tissues such as normal cartilage. We hypothesized that diseased tissue, as found in an...
| Autores principales: | , , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2009
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2688179/ https://www.ncbi.nlm.nih.gov/pubmed/19267899 http://dx.doi.org/10.1186/ar2639 |