Validation of a same-day real-time PCR method for screening of meat and carcass swabs for Salmonella

BACKGROUND: One of the major sources of human Salmonella infections is meat. Therefore, efficient and rapid monitoring of Salmonella in the meat production chain is necessary. Validation of alternative methods is needed to prove that the performance is equal to established methods. Very few of the p...

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Detalles Bibliográficos
Autores principales: Löfström, Charlotta, Krause, Michael, Josefsen, Mathilde H, Hansen, Flemming, Hoorfar, Jeffrey
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2009
Materias:
Research article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2692855/
https://www.ncbi.nlm.nih.gov/pubmed/19422711
http://dx.doi.org/10.1186/1471-2180-9-85

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2692855/
https://www.ncbi.nlm.nih.gov/pubmed/19422711
http://dx.doi.org/10.1186/1471-2180-9-85

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