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Genetic variability of six French meat sheep breeds in relation to their genetic management
Some demographic parameters, the genetic structure and the evolution of the genetic variability of six French meat sheep breeds were analysed in relation with their management. Four of these breeds are submitted to more or less intense selection: the Berrichon du Cher (BCH), Blanc du Massif Central...
Autores principales: | Marie, Huby, Laurent, Griffon, Sophie, Moureaux, De Hubert, Rochambeau, Coralie, Danchin-Burge, Verrier, Étienne |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2003
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2698003/ https://www.ncbi.nlm.nih.gov/pubmed/14604512 http://dx.doi.org/10.1186/1297-9686-35-7-637 |
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