The Second-Meal Phenomenon in Type 2 Diabetes

OBJECTIVE: In health, the rise in glucose after lunch is less if breakfast is eaten. We evaluated the second-meal effect in type 2 diabetes. RESEARCH DESIGN AND METHODS: Metabolic changes after lunch in eight obese type 2 diabetic subjects were compared on 3 days: breakfast eaten, no breakfast, and...

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Detalles Bibliográficos
Autores principales: Jovanovic, Ana, Gerrard, Jean, Taylor, Roy
Formato: Texto
Lenguaje:English
Publicado: American Diabetes Association 2009
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2699724/
https://www.ncbi.nlm.nih.gov/pubmed/19366973
http://dx.doi.org/10.2337/dc08-2196

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2699724/
https://www.ncbi.nlm.nih.gov/pubmed/19366973
http://dx.doi.org/10.2337/dc08-2196

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