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The Second-Meal Phenomenon in Type 2 Diabetes
OBJECTIVE: In health, the rise in glucose after lunch is less if breakfast is eaten. We evaluated the second-meal effect in type 2 diabetes. RESEARCH DESIGN AND METHODS: Metabolic changes after lunch in eight obese type 2 diabetic subjects were compared on 3 days: breakfast eaten, no breakfast, and...
Autores principales: | Jovanovic, Ana, Gerrard, Jean, Taylor, Roy |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
American Diabetes Association
2009
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2699724/ https://www.ncbi.nlm.nih.gov/pubmed/19366973 http://dx.doi.org/10.2337/dc08-2196 |
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