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n-3 polyunsaturated fatty acids in milk is associate to weight gain and growth in premature infants
BACKGROUND: Linoleic 18:2 (n-6) and α-linolenic 18:3 (n-3) essential fatty acids and long-chain polyunsaturated fatty acids (LC-PUFA) are essential nutrients for growth and neonatal development. Consumption of preformed n-3 LC-PUFA has been shown to increase gestational duration and to decrease the...
Autores principales: | , , , , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2009
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2707376/ https://www.ncbi.nlm.nih.gov/pubmed/19558659 http://dx.doi.org/10.1186/1476-511X-8-23 |