Cargando…

Green tea polyphenol epigallocatechin-3-gallate inhibits advanced glycation end product-induced expression of tumor necrosis factor-α and matrix metalloproteinase-13 in human chondrocytes

INTRODUCTION: The major risk factor for osteoarthritis (OA) is aging, but the mechanisms underlying this risk are only partly understood. Age-related accumulation of advanced glycation end products (AGEs) can activate chondrocytes and induce the production of proinflammatory cytokines and matrix met...

Descripción completa

Detalles Bibliográficos
Autores principales:	Rasheed, Zafar, Anbazhagan, Arivarasu N, Akhtar, Nahid, Ramamurthy, Sangeetha, Voss, Frank R, Haqqi, Tariq M
Formato:	Texto
Lenguaje:	English
Publicado:	BioMed Central 2009
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2714117/ https://www.ncbi.nlm.nih.gov/pubmed/19445683 http://dx.doi.org/10.1186/ar2700

Ejemplares similares

Polyphenol-rich pomegranate fruit extract (POMx) suppresses PMACI-induced expression of pro-inflammatory cytokines by inhibiting the activation of MAP Kinases and NF-κB in human KU812 cells
por: Rasheed, Zafar, et al.
Publicado: (2009)

Epigallocatechin-3-gallate suppresses the global interleukin-1beta-induced inflammatory response in human chondrocytes
por: Akhtar, Nahid, et al.
Publicado: (2011)

Vascular and Metabolic Actions of the Green Tea Polyphenol Epigallocatechin Gallate
por: Keske, Michelle A., et al.
Publicado: (2015)

Green tea polyphenol epigallocatechin 3-gallate in arthritis: progress and promise
por: Ahmed, Salahuddin
Publicado: (2010)

Green Tea Polyphenol Epigallocatechin-Gallate in Amyloid Aggregation and Neurodegenerative Diseases
por: Fernandes, Luiza, et al.
Publicado: (2021)

Epigallocatechin Gallate (EGCG) Is the Most Effective Cancer Chemopreventive Polyphenol in Green Tea
por: Du, Guang-Jian, et al.
Publicado: (2012)

Anti-Fatigue Effect of Green Tea Polyphenols (-)-Epigallocatechin-3-Gallate (EGCG)
por: Teng, Yu-song, et al.
Publicado: (2017)

Pomegranate extract inhibits the interleukin-1β-induced activation of MKK-3, p38α-MAPK and transcription factor RUNX-2 in human osteoarthritis chondrocytes
por: Rasheed, Zafar, et al.
Publicado: (2010)

Green Tea Polyphenol Epigallocatechin-3-Gallate Enhance Glycogen Synthesis and Inhibit Lipogenesis in Hepatocytes
por: Kim, Jane J. Y., et al.
Publicado: (2013)

Isocitrate dehydrogenase 1-mutated cancers are sensitive to the green tea polyphenol epigallocatechin-3-gallate
por: Peeters, Tom H., et al.
Publicado: (2019)

The Green Tea Polyphenol Epigallocatechin-Gallate (EGCG) Interferes with Microcin E492 Amyloid Formation
por: Aguilera, Paulina, et al.
Publicado: (2023)

New insights into the mechanisms of polyphenols beyond antioxidant properties; lessons from the green tea polyphenol, epigallocatechin 3-gallate()
por: Kim, Hae-Suk, et al.
Publicado: (2014)

Quantitative evaluation of the beneficial effects in the mdx mouse of epigallocatechin gallate, an antioxidant polyphenol from green tea
por: Nakae, Yoshiko, et al.
Publicado: (2012)

Epigallocatechin-3-Gallate (EGCG), a Green Tea Polyphenol, Stimulates Hepatic Autophagy and Lipid Clearance
por: Zhou, Jin, et al.
Publicado: (2014)

Green Tea Polyphenol (−)-Epigallocatechin-3-Gallate Restores Nrf2 Activity and Ameliorates Crescentic Glomerulonephritis
por: Ye, Ting, et al.
Publicado: (2015)

Epigallocatechin-3-Gallate, the Main Polyphenol in Green Tea, Inhibits Porcine Epidemic Diarrhea Virus In Vitro
por: Huan, Changchao, et al.
Publicado: (2021)

Epigallocatechin Gallate (EGCG), a Green Tea Polyphenol, Reduces Coronavirus Replication in a Mouse Model
por: Park, Rackhyun, et al.
Publicado: (2021)

Synchronously Predicting Tea Polyphenol and Epigallocatechin Gallate in Tea Leaves Using Fourier Transform–Near-Infrared Spectroscopy and Machine Learning
por: Ye, Sitan, et al.
Publicado: (2023)

Anti-inflammatory and anti-oxidative effects of the green tea polyphenol epigallocatechin gallate in human corneal epithelial cells
por: Cavet, Megan E., et al.
Publicado: (2011)

Influence of pH on the speciation of copper(II) in reactions with the green tea polyphenols, epigallocatechin gallate and gallic acid
por: Pirker, Katharina F., et al.
Publicado: (2012)

A Computational Exploration of the Interactions of the Green Tea Polyphenol (–)-Epigallocatechin 3-Gallate with Cardiac Muscle Troponin C
por: Botten, Dominic, et al.
Publicado: (2013)

Correction: Epigallocatechin-3-Gallate (EGCG), a Green Tea Polyphenol, Stimulates Hepatic Autophagy and Lipid Clearance
Publicado: (2014)

Synthesis, Stability, and Antidiabetic Activity Evaluation of (−)-Epigallocatechin Gallate (EGCG) Palmitate Derived from Natural Tea Polyphenols
por: Liu, Bingbing, et al.
Publicado: (2021)

Beneficial Effects of Tea and the Green Tea Catechin Epigallocatechin-3-gallate on Obesity
por: Suzuki, Takuji, et al.
Publicado: (2016)

Green Tea Extracts Epigallocatechin-3-gallate for Different Treatments
por: Chu, Chenyu, et al.
Publicado: (2017)

Risk Assessment of Caffeine and Epigallocatechin Gallate in Coffee Leaf Tea
por: Tritsch, Nadine, et al.
Publicado: (2022)

Correction: A Computational Exploration of the Interactions of the Green Tea Polyphenol (–)-Epigallocatechin 3-Gallate with Cardiac Muscle Troponin C
por: Botten, Dominic, et al.
Publicado: (2013)

The green tea polyphenol epigallocatechin-3-gallate (EGCG) restores CDKL5-dependent synaptic defects in vitro and in vivo
por: Trovò, L., et al.
Publicado: (2020)

Green Tea Polyphenol (-)-Epigallocatechin-3-Gallate (EGCG): A Time for a New Player in the Treatment of Respiratory Diseases?
por: Mokra, Daniela, et al.
Publicado: (2022)

Effects of Green Tea Polyphenol Epigallocatechin-3-Gallate on Markers of Inflammation and Fibrosis in a Rat Model of Pulmonary Silicosis
por: Adamcakova, Jana, et al.
Publicado: (2023)

Combined Effects of Green Tea Extracts, Green Tea Polyphenols or Epigallocatechin Gallate with Acarbose on Inhibition against α-Amylase and α-Glucosidase in Vitro
por: Gao, Junjie, et al.
Publicado: (2013)

Epigallocatechin‐3‐O‐gallate up‐regulates microRNA‐199a‐3p expression by down‐regulating the expression of cyclooxygenase‐2 in stimulated human osteoarthritis chondrocytes
por: Rasheed, Zafar, et al.
Publicado: (2016)

Function of Green Tea Catechins in the Brain: Epigallocatechin Gallate and its Metabolites
por: Pervin, Monira, et al.
Publicado: (2019)

Formulation and Optimization of Nanospanlastics for Improving the Bioavailability of Green Tea Epigallocatechin Gallate
por: Mazyed, Eman A., et al.
Publicado: (2021)

Green tea polyphenol epigallocatechin-O-gallate induces cell death by acid sphingomyelinase activation in chronic myeloid leukemia cells
por: HUANG, YUHUI, et al.
Publicado: (2015)

Antimicrobial Activity of the Green Tea Polyphenol (−)-Epigallocatechin-3-Gallate (EGCG) against Clinical Isolates of Multidrug-Resistant Vibrio cholerae
por: Siriphap, Achiraya, et al.
Publicado: (2022)

Effects of Epigallocatechin-3-Gallate on Matrix Metalloproteinases in Terms of Its Anticancer Activity
por: Tanabe, Hiroki, et al.
Publicado: (2023)

The Green Tea Catechin Epigallocatechin Gallate Ameliorates Graft-versus-Host Disease
por: Westphal, Sabine, et al.
Publicado: (2017)

Tea-induced improvement of endothelial function in humans: No role for epigallocatechin gallate (EGCG)
por: Lorenz, Mario, et al.
Publicado: (2017)

Green Tea Catechin (-)-Epigallocatechin-3-Gallate (EGCG) Facilitates Fracture Healing
por: Lin, Sung-Yen, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_n2p52r1crqgu9bbf3dp3b2lc9m