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Arabinose and xylose fermentation by recombinant Saccharomyces cerevisiae expressing a fungal pentose utilization pathway

BACKGROUND: Sustainable and economically viable manufacturing of bioethanol from lignocellulose raw material is dependent on the availability of a robust ethanol producing microorganism, able to ferment all sugars present in the feedstock, including the pentose sugars L-arabinose and D-xylose. Sacch...

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Detalles Bibliográficos
Autores principales: Bettiga, Maurizio, Bengtsson, Oskar, Hahn-Hägerdal, Bärbel, Gorwa-Grauslund, Marie F
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2009
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2720912/
https://www.ncbi.nlm.nih.gov/pubmed/19630951
http://dx.doi.org/10.1186/1475-2859-8-40