Ethyl acetate extracts of alfalfa (Medicago sativa L.) sprouts inhibit lipopolysaccharide-induced inflammation in vitro and in vivo

This study aimed to investigate if food components that exert anti-inflammatory effects may be used for inflammatory disorders by examining alfalfa sprout ethyl acetate extract (ASEA). The cytokine profile and life span of BALB/c mice with acute inflammation after intra-peritoneal (ip) injection of...

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Detalles Bibliográficos
Autores principales: Hong, Yong-Han, Chao, Wen-Wan, Chen, Miaw-Ling, Lin, Bi-Fong
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2009
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2720939/
https://www.ncbi.nlm.nih.gov/pubmed/19594948
http://dx.doi.org/10.1186/1423-0127-16-64

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2720939/
https://www.ncbi.nlm.nih.gov/pubmed/19594948
http://dx.doi.org/10.1186/1423-0127-16-64

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