A new cold-adapted β-D-galactosidase from the Antarctic Arthrobacter sp. 32c – gene cloning, overexpression, purification and properties

BACKGROUND: The development of a new cold-active β-D-galactosidases and microorganisms that efficiently ferment lactose is of high biotechnological interest, particularly for lactose removal in milk and dairy products at low temperatures and for cheese whey bioremediation processes with simultaneous...

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Detalles Bibliográficos
Autores principales: Hildebrandt, Piotr, Wanarska, Marta, Kur, Józef
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2009
Materias:
Research article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2723119/
https://www.ncbi.nlm.nih.gov/pubmed/19631003
http://dx.doi.org/10.1186/1471-2180-9-151

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2723119/
https://www.ncbi.nlm.nih.gov/pubmed/19631003
http://dx.doi.org/10.1186/1471-2180-9-151

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