Evaluation of cross-linked aggregates from purified Bacillus subtilis levansucrase mutants for transfructosylation reactions

BACKGROUND: Increasing attention has been focused on inulin and levan-type oligosaccharides, including fructosyl-xylosides and other fructosides due to their nutraceutical properties. Bacillus subtilis levansucrase (LS) catalyzes the synthesis of levan from sucrose, but it may also transfer the fruc...

Descripción completa

Detalles Bibliográficos
Autores principales: Ortiz-Soto, Maria Elena, Rudiño-Piñera, Enrique, Rodriguez-Alegria, Maria Elena, Munguia, Agustin Lopez
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2009
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2724506/
https://www.ncbi.nlm.nih.gov/pubmed/19635162
http://dx.doi.org/10.1186/1472-6750-9-68

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2724506/
https://www.ncbi.nlm.nih.gov/pubmed/19635162
http://dx.doi.org/10.1186/1472-6750-9-68

Ejemplares similares