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Butyrate-Induced Transcriptional Changes in Human Colonic Mucosa
BACKGROUND: Fermentation of dietary fiber in the colon results in the production of short chain fatty acids (mainly propionate, butyrate and acetate). Butyrate modulates a wide range of processes, but its mechanism of action is mostly unknown. This study aimed to determine the effects of butyrate on...
Autores principales: | , , , , , , , , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2009
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2727000/ https://www.ncbi.nlm.nih.gov/pubmed/19707587 http://dx.doi.org/10.1371/journal.pone.0006759 |