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Cyclosporiasis Outbreak in Germany Associated with the Consumption of Salad
This outbreak is the first foodborne cyclosporiasis outbreak reported from central Europe. The illness was reported in 34 persons who attended luncheons at a German restaurant. The overall attack rate was 85% (34/40). The only foods associated with significant disease risk were two salad side dishes...
Autores principales: | Döller, Peter C., Dietrich, Karl, Filipp, Norbert, Brockmann, Stefan, Dreweck, Caroline, Vonthein, Reinhard, Wagner-Wiening, Christiane, Wiedenmann, Albrecht |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
Centers for Disease Control and Prevention
2002
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2732557/ https://www.ncbi.nlm.nih.gov/pubmed/12194782 http://dx.doi.org/10.3201/eid0809.10.3201/eid0809.010517 |
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