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Skeletal muscle structural lipids improve during weight-maintenance after a very low calorie dietary intervention
BACKGROUND: The objective was to investigate in a group of obese subjects the course in skeletal muscle phospholipid (SMPL) fatty acids (FA) during a 24-weeks weight maintenance program, which was preceded by a successful very low calorie dietary intervention (VLCD). Special focus was addressed to S...
Autores principales: | , , , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2009
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2735746/ https://www.ncbi.nlm.nih.gov/pubmed/19678948 http://dx.doi.org/10.1186/1476-511X-8-34 |