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Skeletal muscle structural lipids improve during weight-maintenance after a very low calorie dietary intervention

BACKGROUND: The objective was to investigate in a group of obese subjects the course in skeletal muscle phospholipid (SMPL) fatty acids (FA) during a 24-weeks weight maintenance program, which was preceded by a successful very low calorie dietary intervention (VLCD). Special focus was addressed to S...

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Detalles Bibliográficos
Autores principales: Haugaard, Steen B, Vaag, Allan, Mu, Huiling, Madsbad, Sten
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2009
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2735746/
https://www.ncbi.nlm.nih.gov/pubmed/19678948
http://dx.doi.org/10.1186/1476-511X-8-34