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Skeletal muscle structural lipids improve during weight-maintenance after a very low calorie dietary intervention

BACKGROUND: The objective was to investigate in a group of obese subjects the course in skeletal muscle phospholipid (SMPL) fatty acids (FA) during a 24-weeks weight maintenance program, which was preceded by a successful very low calorie dietary intervention (VLCD). Special focus was addressed to S...

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Detalles Bibliográficos
Autores principales:	Haugaard, Steen B, Vaag, Allan, Mu, Huiling, Madsbad, Sten
Formato:	Texto
Lenguaje:	English
Publicado:	BioMed Central 2009
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2735746/ https://www.ncbi.nlm.nih.gov/pubmed/19678948 http://dx.doi.org/10.1186/1476-511X-8-34

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