Effects of a fibre-enriched milk drink on insulin and glucose levels in healthy subjects

BACKGROUND: The glycaemic response to foods is dependent on the quality and content of carbohydrates. Carbohydrates in the form of dietary fibre have favourable effects on insulin and glucose metabolism and may help to control energy intake. Dairy products have a relatively low carbohydrate content,...

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Detalles Bibliográficos
Autores principales: Lummela, Netta, Kekkonen, Riina A, Jauhiainen, Tiina, Pilvi, Taru K, Tuure, Tuula, Järvenpää, Salme, Eriksson, Johan G, Korpela, Riitta
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2009
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2760572/
https://www.ncbi.nlm.nih.gov/pubmed/19796383
http://dx.doi.org/10.1186/1475-2891-8-45

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2760572/
https://www.ncbi.nlm.nih.gov/pubmed/19796383
http://dx.doi.org/10.1186/1475-2891-8-45

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