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Orange Juice and Hesperetin Supplementation to Hyperuricemic Rats Alter Oxidative Stress Markers and Xanthine Oxidoreductase Activity
Our objective was to examine the effect of orange juice and hesperetin on serum total antioxidant capacity (TAC), lipid peroxidation (MDA), uric acid and hepatic xanthine oxidase (XO) and xanthine dehydrogenase (XDH) activity in hyperuricemic rats. Experimentally hyperuricemia in rats was induced by...
Autores principales: | , , , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
the Society for Free Radical Research Japan
2009
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2771249/ https://www.ncbi.nlm.nih.gov/pubmed/19902018 http://dx.doi.org/10.3164/jcbn.09-15 |