Evaluation of Fructooligosaccharides and Inulins as Potentially Health Benefiting Food Ingredients by HPAEC-PED and MALDI-TOF MS

This paper describes the complementarity of high-performance anion exchange chromatography coupled with pulsed electrochemical detection (HPAEC-PED) and matrix-assisted laser desorption/ionization mass spectrometry (MALDI-TOF-MS) to evaluate commercial available fructans (fructooligosaccharides (FOS...

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Detalles Bibliográficos
Autores principales: Borromei, Chiara, Careri, Maria, Cavazza, Antonella, Corradini, Claudio, Elviri, Lisa, Mangia, Alessandro, Merusi, Cristiana
Formato: Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2009
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2814132/
https://www.ncbi.nlm.nih.gov/pubmed/20140077
http://dx.doi.org/10.1155/2009/530639

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2814132/
https://www.ncbi.nlm.nih.gov/pubmed/20140077
http://dx.doi.org/10.1155/2009/530639

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