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Structural Features and Biological Properties of Ellagitannins in Some Plant Families of the Order Myrtales
Plant tannins, including hydrolysable and condensed varieties, are well known antioxidants in medicinal plants, foods, and edible fruits. Their diverse biological properties and potential for disease prevention have been demonstrated by various in vitro and in vivo assays. A number of ellagitannins,...
| Autores principales: | , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
Molecular Diversity Preservation International (MDPI)
2010
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2820991/ https://www.ncbi.nlm.nih.gov/pubmed/20162003 http://dx.doi.org/10.3390/ijms11010079 |