Cadmium, Environmental Exposure, and Health Outcomes

OBJECTIVES: We provide an update of the issues surrounding health risk assessment of exposure to cadmium in food. DATA SOURCES: We reviewed epidemiologic studies published between 2004 and 2009 concerning the bioavailability of cadmium in food, assessment of exposure, and body burden estimate, along...

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Detalles Bibliográficos
Autores principales: Satarug, Soisungwan, Garrett, Scott H., Sens, Mary Ann, Sens, Donald A.
Formato: Texto
Lenguaje:English
Publicado: National Institute of Environmental Health Sciences 2010
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2831915/
https://www.ncbi.nlm.nih.gov/pubmed/20123617
http://dx.doi.org/10.1289/ehp.0901234

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2831915/
https://www.ncbi.nlm.nih.gov/pubmed/20123617
http://dx.doi.org/10.1289/ehp.0901234

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