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Cadmium, Environmental Exposure, and Health Outcomes
OBJECTIVES: We provide an update of the issues surrounding health risk assessment of exposure to cadmium in food. DATA SOURCES: We reviewed epidemiologic studies published between 2004 and 2009 concerning the bioavailability of cadmium in food, assessment of exposure, and body burden estimate, along...
Autores principales: | Satarug, Soisungwan, Garrett, Scott H., Sens, Mary Ann, Sens, Donald A. |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
National Institute of Environmental Health Sciences
2010
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2831915/ https://www.ncbi.nlm.nih.gov/pubmed/20123617 http://dx.doi.org/10.1289/ehp.0901234 |
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