NAD(+ )metabolite levels as a function of vitamins and calorie restriction: evidence for different mechanisms of longevity

BACKGROUND: NAD(+ )is a coenzyme for hydride transfer enzymes and a substrate for sirtuins and other NAD(+)-dependent ADPribose transfer enzymes. In wild-type Saccharomyces cerevisiae, calorie restriction accomplished by glucose limitation extends replicative lifespan in a manner that depends on Sir2 and the NAD(+ )salvage enzymes, nicotinic acid phosphoribosyl transferase and nicotinamidase. Though alterations in the NAD(+ )to nicotinamide ratio and the NAD(+ )to NADH ratio are anticipated by models to account for the effects of calorie restriction, the nature of a putative change in NAD(+ )metabolism requires analytical definition and quantification of the key metabolites. RESULTS: Hydrophilic interaction chromatography followed by tandem electrospray mass spectrometry were used to identify the 12 compounds that constitute the core NAD(+ )metabolome and 6 related nucleosides and nucleotides. Whereas yeast extract and nicotinic acid increase net NAD(+ )synthesis in a manner that can account for extended lifespan, glucose restriction does not alter NAD(+ )or nicotinamide levels in ways that would increase Sir2 activity. CONCLUSIONS: The results constrain the possible mechanisms by which calorie restriction may regulate Sir2 and suggest that provision of vitamins and calorie restriction extend lifespan by different mechanisms.