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Cyanylated Cysteine: A Covalently Attached Vibrational Probe of Protein−Lipid Contacts

[Image: see text] Cyanylated cysteine, or β-thiocyanatoalanine, is an artificial amino acid that can be introduced into peptides and proteins by post-translational chemical modification of solvent-exposed cysteine side chains, and thus it can be used in any protein with a suitable expression and mut...

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Detalles Bibliográficos
Autores principales: McMahon, Heather A., Alfieri, Katherine N., Clark, Katherine A. A., Londergan, Casey H.
Formato: Texto
Lenguaje:English
Publicado: American Chemical Society 2010
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2836368/
https://www.ncbi.nlm.nih.gov/pubmed/20228945
http://dx.doi.org/10.1021/jz1000177