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Rapid bioassay-guided screening of toxic substances in vegetable oils that shorten the life of SHRSP rats
It has been consistently reported that vegetable oils including canola oil have a life shortening effect in Stroke-Prone Spontaneously Hypertensive Rats (SHRSP) and this toxic effect is not due to the fatty acid composition of the oil. Although it is possible that the phytosterol content or type of...
| Autores principales: | , |
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| Formato: | Texto |
| Lenguaje: | English |
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BioMed Central
2010
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2837656/ https://www.ncbi.nlm.nih.gov/pubmed/20122175 http://dx.doi.org/10.1186/1476-511X-9-13 |