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A Novel Stable Isotope Approach for Determining the Impact of Thickening Agents on Water Absorption
Research on the bioavailability of water from thickened fluids has recently been published and it concluded that the addition of certain thickening agents (namely, modified maize starch, guar gum, and xanthan gum) does not significantly alter the absorption of water from the healthy, mature human gu...
| Autores principales: | , , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
Springer-Verlag
2009
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2846329/ https://www.ncbi.nlm.nih.gov/pubmed/19557477 http://dx.doi.org/10.1007/s00455-009-9221-4 |