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Dietary meat fats and burden of cardiovascular disease risk factors, in the elderly: a report from the MEDIS study
Dietary fats have long been associated with human health, and especially cardiovascular disease (CVD). Some observational studies have shown that reduction in dietary fats, and particularly cholesterol is associated with lower cardiovascular risk; however, other prospective studies or randomized con...
Autores principales: | , , , , , , , , , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2010
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2848658/ https://www.ncbi.nlm.nih.gov/pubmed/20298545 http://dx.doi.org/10.1186/1476-511X-9-30 |