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The Effects of α-Helical Structure and Cyanylated Cysteine on Each Other

[Image: see text] β-Thiocyanatoalanine, or cyanylated cysteine, is an artificial amino acid that can be introduced at solvent-exposed cysteine residues in proteins via chemical modification. Its facile post-translational synthesis means that it may find broad use in large protein systems as a probe...

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Detalles Bibliográficos
Autores principales: Edelstein, Lena, Stetz, Matthew A., McMahon, Heather A., Londergan, Casey H.
Formato: Texto
Lenguaje:English
Publicado: American Chemical Society 2010
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2851192/
https://www.ncbi.nlm.nih.gov/pubmed/20297787
http://dx.doi.org/10.1021/jp101447r