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High levels of dietary stearate promote adiposity and deteriorate hepatic insulin sensitivity
BACKGROUND: Relatively little is known about the role of specific saturated fatty acids in the development of high fat diet induced obesity and insulin resistance. Here, we have studied the effect of stearate in high fat diets (45% energy as fat) on whole body energy metabolism and tissue specific i...
Autores principales: | , , , , , , , , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2010
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2852377/ https://www.ncbi.nlm.nih.gov/pubmed/20346174 http://dx.doi.org/10.1186/1743-7075-7-24 |