Peripheral and gastrointestinal immune systems of healthy cattle raised outdoors at pasture or indoors on a concentrate-based ration

BACKGROUND: Despite an increasing preference of consumers for beef produced from more extensive pasture-based production systems and potential human health benefits from the consumption of such beef, data regarding the health status of animals raised on pasture are limited. The objective of this stu...

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Detalles Bibliográficos
Autores principales: Lejeune, Alexandre, Monahan, Frank J, Moloney, Aidan P, Earley, Bernadette, Black, Alistair D, Campion, Deirdre P, Englishby, Tanya, Reilly, Petrina, O'Doherty, John, Sweeney, Torres
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2010
Materias:
Research article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2864234/
https://www.ncbi.nlm.nih.gov/pubmed/20356390
http://dx.doi.org/10.1186/1746-6148-6-19

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2864234/
https://www.ncbi.nlm.nih.gov/pubmed/20356390
http://dx.doi.org/10.1186/1746-6148-6-19

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