Flavour processing in semantic dementia

The cognitive mechanisms for the analysis of flavour information remain poorly understood. Patients with semantic dementia (SD) could potentially provide a window on these mechanisms; however, while abnormal eating behaviour and altered food preferences are common in SD, flavour processing has been...

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Detalles Bibliográficos
Autores principales: Piwnica-Worms, Katherine E., Omar, Rohani, Hailstone, Julia C., Warren, Jason D.
Formato: Texto
Lenguaje:English
Publicado: Masson 2010
Materias:
Research Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2865644/
https://www.ncbi.nlm.nih.gov/pubmed/19656505
http://dx.doi.org/10.1016/j.cortex.2009.07.002

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2865644/
https://www.ncbi.nlm.nih.gov/pubmed/19656505
http://dx.doi.org/10.1016/j.cortex.2009.07.002

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