Diet and Airway Obstruction: A Cross Sectional Study from the Second Korean National Health and Nutrition Examination Survey

BACKGROUND/AIMS: Several dietary factors, such as antioxidant vitamins, have potential roles in the development of obstructive lung diseases. However, the results of studies on the relationships between dietary factors and obstructive lung diseases are inconsistent. The aim of this study was to dete...

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Detalles Bibliográficos
Autores principales: Lee, Jin Hwa, Sim, Yun Su, Suh, Gee Young, Ryu, Jeong-Seon, Shin, Dong Ho, Koh, Kyung Haeng, Kim, Yeon Jae, Park, Wan, Yoon, Hyoung Kyu, Lee, Man Jae, Chang, Jung Hyun
Formato: Texto
Lenguaje:English
Publicado: The Korean Association of Internal Medicine 2010
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2880685/
https://www.ncbi.nlm.nih.gov/pubmed/20526385
http://dx.doi.org/10.3904/kjim.2010.25.2.132

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2880685/
https://www.ncbi.nlm.nih.gov/pubmed/20526385
http://dx.doi.org/10.3904/kjim.2010.25.2.132

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