Effect of phosphate and temperature on force exerted by white muscle fibres from dogfish

Effects of Pi (inorganic phosphate) are relevant to the in vivo function of muscle because Pi is one of the products of ATP hydrolysis by actomyosin and by the sarcoplasmic reticulum Ca(2+) pump. We have measured the Pi sensitivity of force produced by permeabilized muscle fibres from dogfish (Scyli...

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Detalles Bibliográficos
Autores principales: Park-Holohan, S.-J., West, T. G., Woledge, R. C., Ferenczi, M. A., Barclay, C. J., Curtin, N. A.
Formato: Texto
Lenguaje:English
Publicado: Springer Netherlands 2010
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2908752/
https://www.ncbi.nlm.nih.gov/pubmed/20084431
http://dx.doi.org/10.1007/s10974-010-9198-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2908752/
https://www.ncbi.nlm.nih.gov/pubmed/20084431
http://dx.doi.org/10.1007/s10974-010-9198-5

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