Effects of Supplemental Exogenous Emulsifier on Performance, Nutrient Metabolism, and Serum Lipid Profile in Broiler Chickens

The effects of an exogenous emulsifier, glyceryl polyethylene glycol ricinoleate, on performance and carcass traits of broiler chickens were assessed. The emulsifier was added to the diet at dose rates of 0 (control), 1 (E1) and 2 (E2) % of added fat (saturated palm oil). Live weight gain (P < .0...

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Detalles Bibliográficos
Autores principales: Roy, Amitava, Haldar, Sudipto, Mondal, Souvik, Ghosh, Tapan Kumar
Formato: Texto
Lenguaje:English
Publicado: SAGE-Hindawi Access to Research 2010
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2910456/
https://www.ncbi.nlm.nih.gov/pubmed/20671938
http://dx.doi.org/10.4061/2010/262604

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2910456/
https://www.ncbi.nlm.nih.gov/pubmed/20671938
http://dx.doi.org/10.4061/2010/262604

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