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Development of Taste Masked Oral Formulation of Ornidazole

Taste masked microspheres of ornidazole were prepared using amino alkyl methacrylate copolymers (Eudragit E-100) by solvent evaporation technique. Taste assessment of these microspheres was done by both spectrophotometric taste evaluation technique and panel testing. Compressed tablets of taste mask...

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Detalles Bibliográficos
Autores principales: Shishu, Kamalpreet, Kapoor, V. R.
Formato: Texto
Lenguaje:English
Publicado: Medknow Publications 2010
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2929780/
https://www.ncbi.nlm.nih.gov/pubmed/20838525
http://dx.doi.org/10.4103/0250-474X.65018