Effect of saturated fatty acid-rich dietary vegetable oils on lipid profile, antioxidant enzymes and glucose tolerance in diabetic rats

OBJECTIVE: To study the effect of saturated fatty acid (SFA)-rich dietary vegetable oils on the lipid profile, endogenous antioxidant enzymes and glucose tolerance in type 2 diabetic rats. MATERIALS AND METHODS: Type 2 diabetes was induced by administering streptozotocin (90 mg/kg, i.p.) in neonatal...

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Detalles Bibliográficos
Autores principales: Kochikuzhyil, Benson Mathai, Devi, Kshama, Fattepur, Santosh Raghunandan
Formato: Texto
Lenguaje:English
Publicado: Medknow Publications 2010
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2937313/
https://www.ncbi.nlm.nih.gov/pubmed/20871763
http://dx.doi.org/10.4103/0253-7613.66835

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2937313/
https://www.ncbi.nlm.nih.gov/pubmed/20871763
http://dx.doi.org/10.4103/0253-7613.66835

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