Glycaemic Response to Quality Protein Maize Grits

Background. Carbohydrates have varied rates of digestion and absorption that induces different hormonal and metabolic responses in the body. Given the abundance of carbohydrate sources in the Philippines, the determination of the glycaemic index (GI) of local foods may prove beneficial in promoting...

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Detalles Bibliográficos
Autores principales: Panlasigui, Leonora N., Bayaga, Cecile L. T., Barrios, Erniel B., Cochon, Kim L.
Formato: Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2010
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2938446/
https://www.ncbi.nlm.nih.gov/pubmed/20862364
http://dx.doi.org/10.1155/2010/697842

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2938446/
https://www.ncbi.nlm.nih.gov/pubmed/20862364
http://dx.doi.org/10.1155/2010/697842

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