Is the Roux Limb a Determinant for Meal Size After Gastric Bypass Surgery?

The Roux-Y gastric bypass (RYGBP) is an effective weight-reducing procedure but the involved mechanisms of action are obscure. The Roux limb is the intestinal segment that following surgery is the primary recipient for food intake. The aims of the study were to explore the mechanosensory and biomech...

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Detalles Bibliográficos
Autores principales: Björklund, Per, Laurenius, Anna, Een, Eva, Olbers, Torsten, Lönroth, Hans, Fändriks, Lars
Formato: Texto
Lenguaje:English
Publicado: Springer-Verlag 2010
Materias:
Physiology Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2941084/
https://www.ncbi.nlm.nih.gov/pubmed/20517654
http://dx.doi.org/10.1007/s11695-010-0192-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2941084/
https://www.ncbi.nlm.nih.gov/pubmed/20517654
http://dx.doi.org/10.1007/s11695-010-0192-1

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