Translocation of Crohn's disease Escherichia coli across M-cells: contrasting effects of soluble plant fibres and emulsifiers

BACKGROUND: Crohn's disease is common in developed nations where the typical diet is low in fibre and high in processed food. Primary lesions overlie Peyer's patches and colonic lymphoid follicles where bacterial invasion through M-cells occurs. We have assessed the effect of soluble non-s...

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Detalles Bibliográficos
Autores principales: Roberts, Carol L, Keita, Åsa V, Duncan, Sylvia H, O'Kennedy, Niamh, Söderholm, Johan D, Rhodes, Jonathan M, Campbell, Barry J
Formato: Texto
Lenguaje:English
Publicado: BMJ Group 2010
Materias:
Inflammatory Bowel Disease
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2976079/
https://www.ncbi.nlm.nih.gov/pubmed/20813719
http://dx.doi.org/10.1136/gut.2009.195370

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2976079/
https://www.ncbi.nlm.nih.gov/pubmed/20813719
http://dx.doi.org/10.1136/gut.2009.195370

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