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A study on multi-cultural family wives adapting to Korean cuisine and dietary patterns
With the increase in multi-cultural families, Korea is seeing a rapid increase in immigrated housewives, who are closely related to food culture. However, studies for the diet of multi-cultural families, which is most closely related to our lives have not been sufficiently researched. With this back...
| Autores principales: | , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2010
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2981724/ https://www.ncbi.nlm.nih.gov/pubmed/21103087 http://dx.doi.org/10.4162/nrp.2010.4.5.405 |