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Incorporating significant amino acid pairs to identify O-linked glycosylation sites on transmembrane proteins and non-transmembrane proteins

BACKGROUND: While occurring enzymatically in biological systems, O-linked glycosylation affects protein folding, localization and trafficking, protein solubility, antigenicity, biological activity, as well as cell-cell interactions on membrane proteins. Catalytic enzymes involve glycotransferases, s...

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Detalles Bibliográficos
Autores principales: Chen, Shu-An, Lee, Tzong-Yi, Ou, Yu-Yen
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2010
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2989983/
https://www.ncbi.nlm.nih.gov/pubmed/21034461
http://dx.doi.org/10.1186/1471-2105-11-536