Chondroprotective effects and mechanisms of resveratrol in advanced glycation end products-stimulated chondrocytes

INTRODUCTION: Accumulation of advanced glycation end products (AGEs) in joints contributes to the pathogenesis of cartilage damage in osteoarthritis (OA). We aim to explore the potential chondroprotective effects of resveratrol on AGEs-stimulated porcine chondrocytes and cartilage explants. METHODS:...

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Detalles Bibliográficos
Autores principales: Liu, Feng-Cheng, Hung, Li-Feng, Wu, Wan-Lin, Chang, Deh-Ming, Huang, Chuan-Yueh, Lai, Jenn-Haung, Ho, Ling-Jun
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2010
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2990994/
https://www.ncbi.nlm.nih.gov/pubmed/20825639
http://dx.doi.org/10.1186/ar3127

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2990994/
https://www.ncbi.nlm.nih.gov/pubmed/20825639
http://dx.doi.org/10.1186/ar3127

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