Short term effects of a low-carbohydrate diet in overweight and obese subjects with low HDL-C levels

BACKGROUND: The aim of this study was to evaluate short-term effects of a low-carbohydrate diet in overweight and obese subjects with low HDL-C levels. METHODS: Overweight (BMI between 25-30 kg/m(2)) or obese (BMI over 30 kg/m(2)) subjects with low HDL-C levels (men with HDL-C <1.03, women <1....

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Detalles Bibliográficos
Autores principales: Can, Ahmet Selçuk, Uysal, Canan, Palaoğlu, K Erhan
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2010
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2994852/
https://www.ncbi.nlm.nih.gov/pubmed/21062488
http://dx.doi.org/10.1186/1472-6823-10-18

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2994852/
https://www.ncbi.nlm.nih.gov/pubmed/21062488
http://dx.doi.org/10.1186/1472-6823-10-18

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