Effectiveness of esterified whey proteins fractions against Egyptian Lethal Avian Influenza A (H5N1)

BACKGROUND: Avian influenza A (H5N1) virus is one of the most important public health concerns worldwide. The antiviral activity of native and esterified whey proteins fractions (α- lactalbumin, β- lactoglobulin, and lactoferrin) was evaluated against A/chicken/Egypt/086Q-NLQP/2008 HPAI (H5N1) strai...

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Detalles Bibliográficos
Autores principales: Taha, Soad H, Mehrez, Mona A, Sitohy, Mahmoud Z, Abou Dawood, Abdel Gawad I, Abd-El Hamid, Mahmoud M, Kilany, Walid H
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2010
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2998487/
https://www.ncbi.nlm.nih.gov/pubmed/21092081
http://dx.doi.org/10.1186/1743-422X-7-330

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2998487/
https://www.ncbi.nlm.nih.gov/pubmed/21092081
http://dx.doi.org/10.1186/1743-422X-7-330

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