Dietary fish and meat intake and dementia in Latin America, China, and India: a 10/66 Dementia Research Group population-based study(1)(2)(3)

Background: Evidence of an association between fish and meat consumption and risk of dementia is inconsistent and nonexistent in populations in developing countries. Objective: The objective was to investigate associations between fish and meat consumption with dementia in low- and middle-income cou...

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Detalles Bibliográficos
Autores principales: Albanese, Emiliano, Dangour, Alan D, Uauy, Ricardo, Acosta, Daisy, Guerra, Mariella, Guerra, Sara S Gallardo, Huang, Yueqin, Jacob, KS, Llibre de Rodriguez, Juan, Noriega, Lisseth Hernandex, Salas, Aquiles, Sosa, Ana Luisa, Sousa, Renata M, Williams, Joseph, Ferri, Cleusa P, Prince, Martin J
Formato: Texto
Lenguaje:English
Publicado: American Society for Nutrition 2009
Materias:
Nutritional Epidemiology and Public Health
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3008672/
https://www.ncbi.nlm.nih.gov/pubmed/19553298
http://dx.doi.org/10.3945/ajcn.2009.27580

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3008672/
https://www.ncbi.nlm.nih.gov/pubmed/19553298
http://dx.doi.org/10.3945/ajcn.2009.27580

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