Fruit and vegetable intake and risk of cancer in the Swedish women’s lifestyle and health cohort

OBJECTIVE: To investigate whether intake of fruits and vegetables is associated with overall cancer incidence in a large prospective cohort of women in Sweden characterised by young age at enrolment (30–49 years) and relatively low intake of fruits and vegetables. METHODS: We followed prospectively...

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Detalles Bibliográficos
Autores principales: Löf, Marie, Sandin, Sven, Lagiou, Pagona, Trichopoulos, Dimitrios, Adami, Hans-Olov, Weiderpass, Elisabete
Formato: Texto
Lenguaje:English
Publicado: Springer Netherlands 2010
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3025123/
https://www.ncbi.nlm.nih.gov/pubmed/21125418
http://dx.doi.org/10.1007/s10552-010-9696-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3025123/
https://www.ncbi.nlm.nih.gov/pubmed/21125418
http://dx.doi.org/10.1007/s10552-010-9696-1

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